Thursday, August 16, 2012

Thursday's Southern Recipe

My oldest grandson, Benton (pictured above with his mommy and my oldest, Emily) LOVES sweet stuff--as you can see. LOL Which brings me to today's post...


Yummy and melts in your mouth. Enjoy!



Beignets



1 cup water

1 cup milk

1 egg, beaten

3 cups flour

1 tblspns baking powder

1 tsp salt

2 tsp sugar

FRESH oil for frying

Confectioners sugar



Mix water, milk and egg. Add flour, baking powder, salt, and sugar. Mix until smooth. Drop by spoonfuls into 2 inches of clean, hot oil (375 degrees). Lightly brown on both sides, remove and drain on paper towels. Sprinkle with confectioners sugar. (And we like to add a little cinnamon in ours). Makes about 2 dozen.

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